Butter Churning - With the Kilner Butter Churner

Episode 031, Shell Noodles

The theme of this episode is "The best food made with the least effort!" Take a listen and see how we did Shell Noodles right!

Listen to the episode here:

See more from Curtis on Instagram: @ribby_mcrib_face

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 030, Cheese

This episode is so good that Justin used the fewest audio drops in Kinds of Cooking history! Don't wish this one folks!

Listen to the episode here:

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

See more from Curtis on Instagram: @ribby_mcrib_face

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 029, Sichuan Peppercorn

Getting ready for some mouth numbing food! A great week with some creative and fun dishes!

Listen to the episode here:

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

See more from Curtis on Instagram: @ribby_mcrib_face

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 028, Eggplant

This episode is great. Curtis is SO sad about the ingredient, and Justin is loving his golden spatular award! Normally I would tell you what was made, but you'll need to listen for this one!


Listen to the episode here:

See more from Curtis on Instagram: @ribby_mcrib_face

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 027, Black Beans

Thank you Lori Lott for this weeks ingredient of black beans! Black beans, while not super exciting are in fact, super good!

Listen to the episode here:

See more from Curtis on Instagram: @ribby_mcrib_face

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

Recipe for Taquito HERE. And the avocado sauce HERE.

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 026, Okra

Here we are, in good old Okrahoma! Curtis and Just cook with okra this week to amazing and great results. Thank you to my friend and soon to be brother-in-law Ed for sending it in to us!


Listen to the episode here:

Okra Poppers, brought to you by Curtis!

See more from Curtis on Instagram: @ribby_mcrib_face

A Justin Original, brought to you by Justin!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 025, Tailgate Food

Here we go again! Not BBQ but tailgate food themed for the start of football! Take a look at the pictures below and then listen to the episode for what we made!


Listen to the episode here:

See more from Curtis on Instagram: @ribby_mcrib_face

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As always you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 24, BBQ Throwdown

Forget about ingredients this week, it's an all out slobber-knocker of a BBQ Throwdown!


Listen to the episode here:

IT'S BBQ!!!!

See more from Curtis on Instagram: @ribby_mcrib_face

IT'S MORE BBQ!!!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As alwaya you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 023, Artichoke

This was a hard week for Justin as he had to balance being out of town and cooking for the podcast, but with artichoke's in the hopper, HOW COULD YOU GO WRONG??? Curtis proves with his dish that you can't.

Listen to the episode here:

Justin made a basic but tasty dinner of stuffed chicken. Yummy!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

To try this chicken recipe, click here!

Curtis went with a very unique dish involving baby artichokes. I don't want to give this one away, click above to listen and find out!

See more from Curtis on Instagram: @ribby_mcrib_face

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 022, Tomatillo

Considering all you can really make with tomatillo's is salsa verde or variation of it, Curtis and Justin had an amazing amount of fun with this recipe! Click below to see what they did!

Listen to the episode here:

Curtis made an enchilada pizza with salsa verde as the sauce!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin cooked up some green chili meatballs with tomatillo jam over the top!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 021, Celery

The boys are at it again this week with the ingredient celery. How creative can you be with celery? Well give it a listen and find out, you really might be surprised!

Listen to the episode here:

Curtis made the ultimate blood mary! And believe it or not there is more celery in it that you think!

See more from Curtis on Instagram: @ribby_mcrib_face

Just made a veggie patty that killed it! So good!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 020, Eggs

Wow, 20 episodes? Who would have thought Curtis and Justin would have such great follow through? This is EGGCELLENT! Not only is making it to episode 20 great, but dishes cooked this week show both creativity and ingenuity from both hosts. This is a must view episode!


Listen to the episode here:

Curtis made egg yolk ravioli in egg noodles with poached egg yolks over the top. Dang!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin made Shakshuka (eggs poached in tomato sauce) topped with poached egg yolk and feta cheese. Yum!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

For a recipe on how to poach egg yolks click here.

Here are a couple different Shakshuka recipes ONE and TWO.

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 019, Grits

"Well kiss my grits!" That's right, we get deep down south on the podcast when we cook with grits. For something that seems so bland can Curtis and Justin make it interesting? Well, if you know them like they know themselves then you KNOW it will be interesting. This is an episode you're not going to want to miss!

Listen to the episode here:

Did Justin just make a side of grits with a burger?? Sheesh ... oh wait, that a grit crab cake? WHAAAATTT?!?!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

For the cheesy loaded grit recipe click here!

For the grit crab cakes ... well, listen to the episode and use your imagination.

Curtis made some cheesy grits tops with braised pork ribs, just look at the picture game!

See more from Curtis on Instagram: @ribby_mcrib_face

Click here for the braised beef recipe!

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 018, Spam

No one can say that we won't try any ingredient available to us ... unless it's fish or seafood, then Curtis might make a burger instead ... but Spam?? You better believe it. We give our listeners some fresh takes on this old school processed food to mixed successes. But one thing can be said of Spam, its only limitation is your imagination!

Listen to the episode here:

 Curtis made two dishes, a spam burger with a ramen bun, toped with kim chi and a sunny-side up egg! And then he made shaved spam poutine with another egg, Amazing!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin came at it with spam tacos and candied spam. One guess with one wasn't great ...

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 017, Barley

Wow, I can believe we are 17 episodes in! This week Justin and Curtis cook with Barley and have such a good conversation about cooking and gardening and other things that there are no humorous audio drops! I think everyone will really enjoy this episode, it was even fun to edit!


Listen to the episode here:

Curtis made a warm barley "salad" topped with ribeye steak and rosemary!

See more from Curtis on Instagram: @ribby_mcrib_face

 To try this recipe click here!

Justin made a barley fried "rice". No rice in this dish, but all delish!

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

To try this recipe click here!

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 016, Ginger

This week we embark on a ginger adventure! Check out the pictures below and then listen to the episode to see how everything came together. Also, Justin's sister sent him some Japanese Sake Kit Kats and Curtis and Justin taste test them for the viewers!

Listen to the episode here:

Curtis makes ... you know what I am not even going to describe it, this is something you have to hear to believe!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin makes a ginger curry soup. It may look like chicken and rice soup, but it's not ...

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

You can find the recipe for this soup by clicking here!

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 015, BBQ 4th of July 2017

Happy 4th of July! This is being released on day early on July 3rd, but this weeks podcast is a celebration of the times, and we went with an all our slobber-knocker of a BBQ throw down. While Justin and Curtis love all kinds of cooking there is a special place in their hearts for BBQ. This week Justin has trouble making reference's but still manages to finish out the recording!

Listen to the episode here:

Curtis went with a good ol' fashion BBQ. Ribs, Chicken, Corn Asparagus, and for desert? His own version of peaches and cream!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin scoffed at traditionalist BBQ and made a burger that his has named the "Nightmare Delight".

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 014, Ahi Tuna

This will forever be known as the sabotaged episode ... and it will be remembered for other reasons as well. With Ahi Tuna on the menu Curtis is shell-shocked. He hates seafood, but can he somehow manage to come up with an amazing dish? Can Justin seize the day and prove his cooking prowess? Will the audio drops be copious and funny??? Well, click below and have a listen, it's the best way to find out!

Listen to the episode here:

Justin make an avocado ahi tuna poke, it was good and recommended, but only if you can find a deal on tuna.

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

We won't talk about Curtis' dish. I am hesitant to link his Instagram page ...

See more from Curtis on Instagram: @ribby_mcrib_face

As alway you can find and join the Kinds of Cooking Facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 013, Jalapeños

It's a new week and an new ingredient, but we're back to the same old hosting team you've come to know and love! Curtis retakes his seat at the podcasting table, ready to exchange culinary blows and expand people's palates. The ingredient this week is jalapeños, and both Justin and and Curtis tackle it with enthusiasm. Curtis throws his money behind pub food while Justin gets creative with the spicy little pepper! What did they make? How did they make it? There's multiple ways to find out, but the best way is to listen below!

 Listen to the episode here:

Pub food? More like grub food! Curtis makes the perfect bison burger with jalapeño cream cheese, topped with fried jalapeños and complimented with jalapeño garlic fries! OH MY!

See more from Curtis on Instagram: @ribby_mcrib_face

Justin goes non-traditional with a jalapeño-cilantro Pesto and candied jalapeños. The candied jalapeños are what dreams are made of ...

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

To get the recipe for the pesto click here!

To get the candied jalapeño recipe click here!

As alway you can find and join the Kinds of Cooking facebook group! We would also appreciate if you could take the time to leave us a 5-star review on iTunes, that will help get the podcast out to others!

Episode 012, Bell Peppers

This is an exciting week for the Kinds of Cooking podcast, Curtis has abandoned Justin, leaving him to fend for himself ... But not really! This week Justin's friend Jim steps in for Curtis while he attends his sisters college graduation. The ingredient this week is bell pepper, Justin goes with a fairly traditional dish and makes chicken fajitas and Jim goes outside of the box making a bell pepper cheese steak. How did it turn out? Well there's only one GOOD way to find out!

Listen to the episode here:

This week Justin makes fajitas, but the picture does not lie, he did them in the over! Listen to the episode to see how it came out (hint: yum).

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

You can find the recipe and try your own baked fajitas by clicking here!

Jim was creative and really brought his A-Game for his first guest host appearance. Do the bell pepper cheese steaks warrant a return visit???

 You can find this recipe by clicking here!

As always, we have a Facebook group so search for Kinds of Cooking and request to join!

Episode 011, Chicken Thighs

It's that time again, Justin and Curtis tackle another weeks ingredient with great results. Chicken thighs take the stage while Justin and Curtis cannot help dropping puns left and right. Speaking of drops Justin did a lot more editing drops in this weeks episode, let us know what you think of them. Does it add to the podcast or distract? You can find our Facebook group by clicking here, just join and let us know what you think! Speaking of puns, one of them was so good it broke the audio toward the end ...

Listen to the episode here:

Curtis knocks it out of the park this week with a Mediterranean Chicken and Chips dish. This recipe can be found by clicking here.

See more from Curtis on Instagram: @ribby_mcrib_face

Justin went to the BBQ this week making bacon wrapped chicken thighs stuff with spinach, dried cranberries and feta cheese. The recipe are those ingredient and then smoked (or baked) at 245 degrees for 3 hours.

See more from Justin on Twitter: @jprichards6 or Instagram: @jprichards6

As always, we have a Facebook group so search for Kinds of Cooking and request to join!

Some sounds for the episode were provided from: https://www.freesound.org

Episode 010, Broccoli

Curtis has had a rough three weeks, having been uninspired by the last three random ingredients. The good news is Justin was VERY happy with this weeks pick, broccoli. So, it's hard to get excited about broccoli, but when you can make a killer sourdough loaf your possibilities are endless! Justin makes a broccoli casserole that lived inside a sourdough loaf while Curtis makes a broccoli salad, the perfect compliment to an summer meal! See the pictures below then listen to episode to see how it all panned out!


Listen to the episode here:

Yum, that tri-tip looks great, how can you go wrong with the broccoli salad when the meat looks that good. See more on Instagram: @ribby_mcrib_face

That's right, an entire broccoli casserole inside a sourdough loaf. This is my new comfort food. See more from Justin on Twitter or Instagram: @jprichards6

Casserole recipe can be found by clicking here!

As always, we have a Facebook group so search for Kinds of Cooking and request to join!

Some sounds for the episode were provided from: https://www.freesound.org

Episode 009, Short Grain Rice

This week Curtis and Justin wake up bright and early to make sure that they record in time to release the podcast! Short Grain Rice is on the menu and neither host makes an asian food dish??? It's true! How far off did they aim their pans this week? There's only one way to find, listen to the episode below or where ever you find your podcasts!


Listen to the episode here:

Curtis goes all out with rice shell taco's and horchata! See more on Instagram: @ribby_mcrib_face

Just made Italian Aracini and Rice Pudding (not pictured). See more from just on Twitter or Instagram: @jprichards6

Recipe for the Aracini can be found by clicking HERE.

Recipe for Rice Pudding can be found by clicking HERE.

As always, we have a Facebook group so search for Kinds of Cooking and request to join!

Some sounds for the episode were provided from: https://www.freesound.org